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    Published: Aug 2, 2021 · This post may contain affiliate links ·

    Non Alcoholic Apple Pie Punch

    Jump to Recipe Print Recipe
    Virgin Apple Pie Punch Recipe

    Make this delicious, fall flavored non alcoholic apple pie punch for any autumn party!

    When the crisp, cool autumn weather starts to roll in, it means that apple pie season is here. Everything becomes apple pie flavored and that isn’t a bad thing.

    Doesn’t everyone love a good apple pie? Well this apple pie punch is one more apple themed thing that you can add to your list. It is full of fresh apple flavors and will taste delicious on those chilly fall nights.

    Apple Pie Punch 4
    Non Alcoholic Apple Pie Punch

    Full of fresh apple flavors

    To make this non alcoholic apple pie punch, you really only need 5 minutes of time. It is incredibly easy to make. All you need to do is mix the ingredients together and enjoy!

    Be sure to make this apple pie punch right before you are ready to enjoy it. The bubbles in the ginger ale only last so long so you want to be sure that it is super fizzy.

    Those bubbles are part of the appeal of the punch!

    Apple Pie Punch 1
    Non Alcoholic Apple Pie Punch

    Use a crisp, juicy apple to dice and add to the punch. We love Cortland, Honeycrisp and Gala apples, all of which hold their shape well and won’t get too soft in the punch.

    The fresh diced apple is a great finishing touch for the punch and gives it a sangria like taste.

    However, this drink is totally non-alcoholic! That means everyone can enjoy it anytime. So take the 5 minutes of time and make a big pitcher of apple pie punch today.

    You’ll love this festive, fall drink.

    You Asked, We’re Answering!

    Here are the answers to a few of your top questions about non alcoholic apple pie punch. If you still have questions, feel free to shoot us a message and we will respond ASAP!

    What are the ingredients of a apple pie punch?
    You do not need much to make an incredible apple pie punch. Our recipe uses apple cider, apple pie spice, white grape juice, club soda, and finely diced apples.

    Why do they call punch punch?
    The word "punch" stems from the Hindu word "panc" which means five. Punch was originally made using only five ingredients, thus it was dubbed as "panc". The drink has since evolved but the original name has remained! Luckily, our delicious apple pie punch still has just five ingredients which means it is a real, classic punch!

    What does punching mean?
    While "pinching" can mean hitting a person or fighting, it can also mean drinking a lot of punch! If you have glass after glass of our delicious non-alcoholic apple pie punch, you are going to be "punching!"

    Is fruit punch a juice or soda?
    Punch is typically a fruit juice. It occasionally has soda or another carbonated beverage mixed in to give the drink a nice fizz. Our apple pie punch has both juice and club soda, making it the perfect combination of both!

    Is apple juice as bad as soda?
    Apple juice and soda both contain a lot of sugar. In fact, apple juice often has more sugar than soda. However, apple juice also has nutritional benefits. Apples contain lots of vitamins and minerals as well as antioxidants. For this reason, apple juice is healthier than soda.

    What makes a drink a punch?
    A punch is essentially a mix of fruit juices. It traditionally has just 5 ingredients and should be served in a large bowl with a ladle. Chopped fruit floating in the drink also makes a juice mix into a true punch.

    Non Alcoholic Apple Pie Punch
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    Non Alcoholic Apple Pie Punch

    4 from 59 votes
    Recipe by Mocktail.net
    Servings

    8

    servings
    Prep time

    5

    minutes

    You’ll love this festive, fall drink!

    Ingredients

    • 4 cups apple cider

    • 1 tsp apple pie spice

    • 1 cup white grape juice

    • 3 cups ginger ale

    • 1 apple, diced finely

    Directions

    • Pour the apple cider, apple pie spice, grape juice and ginger ale into a large pitcher and mix slowly.
    • Add the diced apples and enjoy!

    Tips and Tricks

    • • Serve with a cinnamon stick garnish for a more earthy flavor
      • Plain seltzer will work in place of ginger ale. Add ¼ teaspoon ground ginger to make up for the flavor.
    • Tools:
      • Measuring Cup
      • Large pitcher
      • Large spoon
      • teaspoon

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